CREAM of beef stew withfysi pea protein. Chicken cream with brown rice. This hyperprotein cream has been made with a perfect combination of natural products, from organic farming, and high quality proteins; in order to provide our body with all the nutrients necessary to repair tissues and increase muscles, after intense exercise.
This cream has a pleasant texture and tastes delicious, in addition, its recipe contains high biological value proteins (31 g) and branched chain amino acids (4.4 g); It is low in fat (3.25 g) and in calories (258 Kcal). It can be used as a substitute for some food or to accompany our diet.
This hyper-protein cream is made with chicken meat, brown rice and vegetables. Chicken meat contains all the essential amino acids and is low in fat. Brown rice is rich in minerals, vitamins, and fiber. Vegetables like broccoli and red bell peppers are high in vitamin C and antioxidants.
The cream is made with lean parts of veal that provide a low fat content and a high iron content. The vegetables used provide vitamins, minerals and fiber, to achieve a complete and balanced diet.
Its recipe rich in B vitamins, vitamin K, C, potassium and Zinc has been seasoned and seasoned with bay leaf.
The product can be stored in the pantry for more than a year from its date of manufacture, without the need for refrigeration or losing the nutritional properties of its ingredients.